Lamar Community College Regional CDEs
Mar 25, 2026
Meat Evaluation 2026-1
McClave
Overall

Team #StTeam NameScoreRankEtc
41CO McClave 9975 

View All ScoreCards
NameLAYTON HOMMDAYLEN SWAN MADDIE WERTZRYAN HORNDREW HOWEKRISTEN MARKSRYAN STEINBRUNNCONNOR SNIFFJADEN TURNERCHASE BRUNSON
Beef T's38383032 3424242426
Placing Class 2          
Pork Chops18354517153941343115
Lamb Chops42443642343648344242
Ribeyes50505045502547392520
Placing Class 6          
Placing Sum14816716113699134160131122103
Questions on Placing Classes2020202010202055 
Quality Grading101066666006
Yield Grading126866106408
Carcass Grading Total221614121216124014
Written Exam57395160605142544830
Meat ID 1-52514671972968
Meat ID 6-101413711128711114
Meat ID 11-1515913101976964
Meat ID 16-2018157720121112115
Meat ID 21-2512124118115778
Meat ID 26-306766772776
Meat ID 31-3511119911771584
Meat ID 36-4010126101176653
Meat ID Sum1119358711076646766142
Reasons Total          
Team Activity Total          
Rank11152426343640425559
Total Score358335304299288287280270236189

AWS100: Monday, April 13, 2026