Lamar Community College Regional CDEs
Mar 25, 2026
Meat Evaluation 2026-1
Rye
Overall

Team #StTeam NameScoreRankEtc
132CO Rye 14391 

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NameMATHIUS LORENZCARTER FORDCODY FURNEYJESSE HUSKINS I S
Beef T's46383038
Pork Chops50505050
Lamb Chops36343630
Ribeyes50475047
Placing Sum182169166165
Questions on Placing Classes20253025
Quality Grading168412
Yield Grading1214104
Carcass Grading Total28221416
Written Exam72635760
Meat ID 1-530282917
Meat ID 6-102824215
Meat ID 11-1523282215
Meat ID 16-2033292618
Meat ID 21-253232168
Meat ID 26-30251794
Meat ID 31-352019227
Meat ID 36-4027292211
Meat ID Sum21820616785
Reasons Total    
Team Activity Total    
Rank12413
Total Score520485434351

AWS100: Sunday, April 12, 2026