Bryson - Poultry - Tarleton State Invitational CDEs

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Tarleton State Invitational CDEs
Mar 26, 2026
Poultry
Bryson

Overall

Team #	St	Team Name	Score	Rank	Etc
116	TX	Bryson	218.5771	47

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Name	MARISSA PEDRAZA	REESE TUEL	MOLLIE HOWARD	KATIE SCHIFFBAUER	KLOEY REDDELL
Name	MARISSA PEDRAZA	REESE TUEL	MOLLIE HOWARD	KATIE SCHIFFBAUER	KLOEY REDDELL
Placing Class 1	23	28	40	31	50
Placing Class 2	45	50	50	45	50
Placing Class 3	38	41	38	23	26
Placing Total	106	119	128	99	126
Carcass/Part Grading	44	31	37	28	21
Egg Interior Quality Grading	50	50	44	18	36
Egg Exterior Quality - Egg 1	10	3	5	6	6
Egg Exterior Quality - Egg 2	8	8	5	10	6
Egg Exterior Quality - Egg 3	10	10	10	10	10
Egg Exterior Quality - Egg 4	1	6	6	10	5
Egg Exterior Quality - Egg 5	10	3	6	10	10
Egg Exterior Quality - Egg 6	10	0	1	5	3
Egg Exterior Quality - Egg 7	10	2	5	10	3
Egg Exterior Quality - Egg 8	10	0	5	5	5
Egg Exterior Quality - Egg 9	10	1	3	5	1
Egg Exterior Quality - Egg 10	10	0	5	3	1
Egg Exterior Grading Total	45	19	22	30	27
Egg Exterior Factors Total	44	14	29	44	23
Egg Exterior Quality Total	89	33	51	74	50
Boneless - Product 1	5	5	1	1	1
Boneless - Product 2	5	5	3	5	1
Boneless - Product 3	5	5	5	5	1
Boneless - Product 4	5	5	1	5	1
Boneless - Product 5	5	5	3	5	1
Boneless - Product 6	3	5	5	5	0
Boneless - Product 7	5	5	1	5	1
Boneless - Product 8	5	5	5	5	5
Boneless - Product 9	3	3	5	5	1
Boneless - Product 10	5	5	1	5	0
Boneless Products Total	46	48	30	46	12
Bone-In - Product 1	1	5	5	5	5
Bone-In - Product 2	5	3	5	0	3
Bone-In - Product 3	5	5	3	3	5
Bone-In - Product 4	5	5	5	5	5
Bone-In - Product 5	5	0	0	0	3
Bone-In - Product 6	5	1	1	1	1
Bone-In - Product 7	3	3	3	3	1
Bone-In - Product 8	3	5	3	3	3
Bone-In - Product 9	3	3	3	1	5
Bone-In - Product 10	5	5	5	5	5
Bone-In Products Total	40	35	33	26	36
ID of Parts	35	25	20	10	35
Written Exam	40	44	40	44	20
Rank	131	274	279	363	382
Total Score	450	385	383	345	336

AWS100: Monday, April 13, 2026