Hondo - Poultry - Tarleton State Invitational CDEs

JudgingCard.com Results Events Team Summary

Tarleton State Invitational CDEs
Mar 26, 2026
Poultry
Hondo

Overall

Team #	St	Team Name	Score	Rank	Etc
371	TX	Hondo	412.0553	6

View All ScoreCards

Name	HANNAH COYLE	B* H LEWIS	TWISTER KLUTH	DIXIE BARRON	LANDON STUART
Name	HANNAH COYLE	B* H LEWIS	TWISTER KLUTH	DIXIE BARRON	LANDON STUART
Placing Class 1	48	29	46	46	31
Placing Class 2	50	45	45	50	50
Placing Class 3	50	41	38	41	41
Placing Total	148	115	129	137	122
Carcass/Part Grading	48	50	44	37	39
Egg Interior Quality Grading	50	48	44	48	46
Egg Exterior Quality - Egg 1	8	6	10	6	1
Egg Exterior Quality - Egg 2	10	3	8	10	10
Egg Exterior Quality - Egg 3	10	10	10	10	10
Egg Exterior Quality - Egg 4	5	5	10	5	10
Egg Exterior Quality - Egg 5	10	10	10	10	10
Egg Exterior Quality - Egg 6	10	10	10	8	10
Egg Exterior Quality - Egg 7	1	10	1	0	10
Egg Exterior Quality - Egg 8	6	10	10	10	6
Egg Exterior Quality - Egg 9	8	3	8	8	8
Egg Exterior Quality - Egg 10	10	3	10	5	8
Egg Exterior Grading Total	45	37	45	35	45
Egg Exterior Factors Total	33	33	42	37	38
Egg Exterior Quality Total	78	70	87	72	83
Boneless - Product 1	5	5	5	1	5
Boneless - Product 2	5	5	5	3	5
Boneless - Product 3	5	5	5	5	5
Boneless - Product 4	5	5	5	5	1
Boneless - Product 5	5	5	5	5	1
Boneless - Product 6	5	5	3	5	3
Boneless - Product 7	5	5	5	5	3
Boneless - Product 8	5	5	5	5	5
Boneless - Product 9	5	5	5	5	3
Boneless - Product 10	5	5	5	5	5
Boneless Products Total	50	50	48	44	36
Bone-In - Product 1	5	5	5	1	5
Bone-In - Product 2	5	5	3	5	5
Bone-In - Product 3	5	5	5	5	5
Bone-In - Product 4	5	5	5	5	5
Bone-In - Product 5	5	5	5	3	1
Bone-In - Product 6	5	3	5	5	3
Bone-In - Product 7	3	3	3	3	3
Bone-In - Product 8	5	5	3	5	3
Bone-In - Product 9	5	5	3	5	5
Bone-In - Product 10	5	5	5	5	5
Bone-In Products Total	48	46	42	42	40
ID of Parts	45	50	30	45	50
Written Exam	48	48	40	32	36
Rank	28	79	101	116	126
Total Score	515	477	464	457	452

AWS100: Monday, April 13, 2026