Yates Center Team 3 - Poultry - Fort Scott Community College Aggie Days

JudgingCard.com Results Events Team Summary

Fort Scott Community College Aggie Days
Mar 27, 2026
Poultry
Yates Center Team 3

Overall

Team #	St	Team Name	Score	Rank	Etc
8036		Yates Center Team 3	1024	14

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Name	KARLA PILGRIM	KYLIE CHADD	LORYN KRESS	HALLIE BARNEY
Name	KARLA PILGRIM	KYLIE CHADD	LORYN KRESS	HALLIE BARNEY
Placing Class 2	50	48	48	47
Placing Class 3	30	30	46	30
Placing Total	80	78	94	77
Carcass/Part Grading	38	28	24	34
Egg Interior Quality Grading	42	34	40	26
Egg Exterior Quality - Egg 1	0	0	0	0
Egg Exterior Quality - Egg 2	10	10	6	10
Egg Exterior Quality - Egg 3	10	10	10	6
Egg Exterior Quality - Egg 4	2	2	10	8
Egg Exterior Quality - Egg 5	1	10	3	1
Egg Exterior Quality - Egg 6	8	8	10	5
Egg Exterior Quality - Egg 7	5	10	1	0
Egg Exterior Quality - Egg 8	5	8	0	0
Egg Exterior Quality - Egg 9	0	0	5	0
Egg Exterior Quality - Egg 10	3	10	6	1
Egg Exterior Grading Total	22	37	30	17
Egg Exterior Factors Total	22	31	21	14
Egg Exterior Quality Total	44	68	51	31
Boneless - Product 1	3	1	5	5
Boneless - Product 2	5	5	5	5
Boneless - Product 3	3	3	5	5
Boneless - Product 4	5	5	1	3
Boneless - Product 5	5	5	5	5
Boneless - Product 6	5	5	5	5
Boneless - Product 7	1	3	1	1
Boneless - Product 8	5	5	1	5
Boneless - Product 9	5	5	5	5
Boneless - Product 10	5	3	3	3
Boneless Products Total	42	40	36	42
Bone-In - Product 1	0	0	3	3
Bone-In - Product 2	1	1	5	1
Bone-In - Product 3	5	5	5	1
Bone-In - Product 4	3	3	3	3
Bone-In - Product 5	1	1	1	5
Bone-In - Product 6	3	5	3	1
Bone-In - Product 7	1	1	5	5
Bone-In - Product 8	1	1	3	1
Bone-In - Product 9	5	0	1	0
Bone-In - Product 10	5	3	1	1
Bone-In Products Total	25	20	30	21
ID of Parts	35	45	30	35
Written Exam	55	30	15	35
Rank	27	38	63	88
Total Score	361	343	320	301

AWS100: Sunday, April 12, 2026