West Texas A&M University Invitational CDE
Mar 27, 2026
Meats
Rye
Overall

Team #StTeam NameScoreRankEtc
9132  Rye 184830 

View All ScoreCards
NameMATHIUS LORENZCARTER FORDJESSE HUSKING
Placing Class 1 Beef Carcasses505046
Placing Class 2 Pork Carcasses485048
Placing Class 3 Lamb Carcasses482250
Placing Class 4 Beef Ribs505042
Placing Class 5 Pork Hams484848
Placing Class 6 Pork Loin Chops484848
Placing Sum292268282
Questions on Placing Classes304025
Quality Grading586048
Yield Grading323823
Carcass Grading Total909871
Written Exam241630
Meat ID 1-5252421
Meat ID 6-10352718
Meat ID 11-1532239
Meat ID 16-20262524
Meat ID 21-25333219
Meat ID 26-30353020
Meat ID 31-35283110
Meat ID 36-40241813
Meat ID Sum238210134
Reasons Total   
Team Activity Total   
Rank5788139
Total Score674632542

AWS100: Monday, April 13, 2026