South Dakota Lemmon CDE
Mar 30, 2026
Meat Evaluation
Belle Fourche
Overall

Team #StTeam NameScoreRankEtc
94SD Belle Fourche 9452 

View All ScoreCards
NameTeam ActivityCASEN HK SCHMIDT* *RYAN WOODTACEN I CARR *X T
Rib Chops 365011
Lamb Rib Chops 425048
T Bone 444244
Bone-IN Rib Eye 242529
Placing Sum 146167132
Questions on Placing Classes 102015
Quality Grading 101226
Yield Grading 241410
Carcass Grading Total 342636
Written Exam 393939
Formulation Solution0   
Formulation Questions18   
Meat ID 1-5 211216
Meat ID 6-10 141015
Meat ID 11-15 241316
Meat ID 16-20 131011
Meat ID 21-25 1315 
Meat ID 26-30 1011 
Meat ID Sum 957158
Rank 5611
Total Score18324323280

AWS100: Sunday, April 12, 2026