Geraldine - Poultry Evaluation - Montana FFA State Convention

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Montana FFA State Convention
Mar 31, 2026
Poultry Evaluation
Geraldine

Overall

Team #	St	Team Name	Score	Rank	Etc
108	MT	Geraldine	1227.6	26

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Name	Team Activity	AUSTIN CLARK	ARIEL BROOKS	SAVANNAH TULL	GARY BROOKS
Name	Team Activity	AUSTIN CLARK	ARIEL BROOKS	SAVANNAH TULL	GARY BROOKS
Placing Class 1		48	36	44
Placing Class 2		30	42	40	47
Placing Class 3		48	32	32	46
Placing Total		126	110	116	93
Carcass/Part Grading		24	17	29	25
Egg Interior Quality Grading		35	12	22	38
Egg Exterior Quality - Egg 1		0	5	5	0
Egg Exterior Quality - Egg 2		1	6	1	1
Egg Exterior Quality - Egg 3		10	10	6	3
Egg Exterior Quality - Egg 4		5	5	5	1
Egg Exterior Quality - Egg 5		10	8	10	6
Egg Exterior Quality - Egg 6		0	0	0	0
Egg Exterior Quality - Egg 7		10	10	6	10
Egg Exterior Quality - Egg 8		6	2	3	6
Egg Exterior Quality - Egg 9		10	10	6	3
Egg Exterior Quality - Egg 10		0	0	0	0
Egg Exterior Grading Total		25	32	27	19
Egg Exterior Factors Total		27	24	15	11
Egg Exterior Quality Total		52	56	42	30
Boneless - Product 1		5	3	1	1
Boneless - Product 2		3	0	0	3
Boneless - Product 3		5	5	5	1
Boneless - Product 4		5	5	5	5
Boneless - Product 5		1	5	1	5
Boneless - Product 6		1	1	5	1
Boneless - Product 7		1	5	5	1
Boneless - Product 8		5	5	1	1
Boneless - Product 9		5	3	1	1
Boneless - Product 10		1	5	5	1
Boneless Products Total		32	37	29	20
Bone-In - Product 1		5	0	1	1
Bone-In - Product 2		1	3	1	0
Bone-In - Product 3		1	5	5	3
Bone-In - Product 4		1	0	1	5
Bone-In - Product 5		5	1	5	3
Bone-In - Product 6		5	3	1	1
Bone-In - Product 7		1	5	5	1
Bone-In - Product 8		1	1	1	5
Bone-In - Product 9		1	5	5	1
Bone-In - Product 10		5	3	1	1
Bone-In Products Total		26	26	26	21
ID of Parts		10	10	5	0
Written Exam		36	20	16	28
Team Problem	58.6
Rank		70	100	102	108
Total Score	58.6	341	288	285	255

AWS100: Sunday, April 12, 2026