Arkansas State CDEs
Apr 02, 2026
Meat Evaluation & Technology
Cedarville
Overall

Team #StTeam NameScoreRankEtc
49AR Cedarville 17835 

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NameABBIGALE KARNESAUTUMN CROWLEYPIPER METCALFLILYAN HAUSER
Pork CX50292547
Hams48484246
Pork Loins48505048
Top Sirloin Steaks48485048
T-bone steaks47404350
Ribeye Steaks50505050
Placing Sum291265260289
Questions on Placing Classes35301035
Quality Grading2622304
Yield Grading1818186
Carcass Grading Total44404810
Written Exam24363822
Formulation Solution1010100
Formulation Questions35353015
Meat ID 1-53332316
Meat ID 6-1032303012
Meat ID 11-153232279
Meat ID 16-2030252814
Meat ID 21-2534322916
Meat ID 26-3028281913
Meat ID Sum18917916470
Reasons Total    
Team Activity Total    
Rank6102039
Total Score628595560441

AWS100: Sunday, April 12, 2026