| 
                            Dairy/Non-Dairy - Identification
                            
                         | 9 | 18 | 36.00 | 60 | 
                            60 (1)
                         | 15.00 | 
		
			| 
                            Dairy/Non-Dairy - Fat Content
                            
                         | 9 | 4 | 19.11 | 36 | 
                            40 (0)
                         | 11.10 | 
		
			| 
                            Cheese Characteristics 1-5
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 | 
		
			| 
                            Cheese Characteristics 6-10
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 | 
		
			| 
                            Team Activity - Presentation
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 |