| 
                            Dairy/Non-Dairy - Identification
                            
                         | 42 | 0 | 29.14 | 48 | 
                            60 (0)
                         | 13.93 | 
		
			| 
                            Dairy/Non-Dairy - Fat Content
                            
                         | 41 | 0 | 9.05 | 24 | 
                            40 (0)
                         | 6.23 | 
		
			| 
                            Cheese Characteristics 1-5
                            
                         | 41 | 0 | 15.74 | 23 | 
                            30 (0)
                         | 3.45 | 
		
			| 
                            Cheese Characteristics 6-10
                            
                         | 41 | 0 | 16.83 | 25 | 
                            30 (0)
                         | 2.44 | 
		
			| 
                            Team Activity - Presentation
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 |