| 
                            Dairy/Non-Dairy - Identification
                            
                         | 53 | 0 | 32.15 | 54 | 
                            60 (0)
                         | 12.06 | 
		
			| 
                            Dairy/Non-Dairy - Fat Content
                            
                         | 53 | 0 | 10.72 | 36 | 
                            40 (0)
                         | 8.18 | 
		
			| 
                            Cheese Characteristics 1-5
                            
                         | 52 | 0 | 21.30 | 28 | 
                            30 (0)
                         | 4.21 | 
		
			| 
                            Cheese Characteristics 6-10
                            
                         | 52 | 0 | 21.26 | 27 | 
                            30 (0)
                         | 2.86 | 
		
			| 
                            Team Activity - Presentation
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 |