Dairy/Non-Dairy - Identification
| 38 | 0 | 30.86 | 40 |
40 (17)
| 7.13 |
Dairy/Non-Dairy - Fat Content
| 38 | 0 | 6.26 | 10 |
10 (7)
| 2.74 |
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |