| 
                            Dairy/Non-Dairy - Identification
                            
                         | 34 | 0 | 15.71 | 30 | 
                            30 (1)
                         | 7.53 | 
		
			| 
                            Dairy/Non-Dairy - Fat Content
                            
                         | 33 | 0 | 7.88 | 16 | 
                            20 (0)
                         | 5.15 | 
		
			| 
                            Cheese Characteristics 1-5
                            
                         | 32 | 0 | 16.71 | 26 | 
                            30 (0)
                         | 3.66 | 
		
			| 
                            Cheese Characteristics 6-10
                            
                         | 32 | 0 | 7.06 | 11 | 
                            12 (0)
                         | 1.85 | 
		
			| 
                            Team Activity - Presentation
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 |