| 
                            Dairy/Non-Dairy - Identification
                            
                         | 32 | 6 | 15.75 | 30 | 
                            30 (1)
                         | 6.42 | 
		
			| 
                            Dairy/Non-Dairy - Fat Content
                            
                         | 31 | 0 | 6.88 | 16 | 
                            20 (0)
                         | 4.22 | 
		
			| 
                            Cheese Characteristics 1-5
                            
                         | 29 | 0 | 14.63 | 25 | 
                            30 (0)
                         | 4.90 | 
		
			| 
                            Cheese Characteristics 6-10
                            
                         | 29 | 0 | 6.06 | 9 | 
                            12 (0)
                         | 1.56 | 
		
			| 
                            Team Activity - Presentation
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 |