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Results
Events
Stats
Missouri Central District CDE
Apr 01, 2025
Meats
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Pork Blade Steaks
120
0
34.54
50
50 (10)
9.56
Pork Center Rib Roast
120
0
42.77
50
50 (29)
7.10
Pork Loin Chops
119
0
40.32
50
50 (22)
9.41
Top Loin Steaks
120
0
43.27
50
50 (41)
8.62
Placing Class 5
15
0
0.00
0
0 (0)
0.00
Placing Class 6
11
0
0.00
0
0 (0)
0.00
Placing Sum
120
0
160.89
196
200 (0)
25.43
Questions on Placing Classes
118
0
18.04
40
50 (0)
8.37
Keep/Cull
9
0
0.00
0
0 (0)
0.00
Quality Grading
107
0
20.13
48
50 (0)
14.08
Yield Grading
117
0
23.04
46
50 (0)
12.47
Carcass Grading Total
120
0
43.17
90
100 (0)
22.80
Written Exam
120
6
21.75
36
60 (0)
6.89
Formulation Solution
107
0
2.08
10
10 (25)
4.25
Formulation Questions
118
0
15.96
35
40 (0)
8.40
Meat ID 1-5
119
0
10.74
30
30 (1)
7.25
Meat ID 6-10
119
0
15.88
30
30 (8)
8.55
Meat ID 11-15
119
0
17.24
30
30 (14)
9.24
Meat ID 16-20
119
0
8.59
30
30 (1)
6.69
Meat ID 21-25
119
0
14.43
30
30 (4)
7.81
Meat ID 26-30
119
0
11.85
30
30 (7)
8.25
Meat ID 31-35
119
0
9.98
30
30 (4)
7.69
Meat ID 36-40
120
0
12.54
29
30 (0)
7.52
Meat ID Sum
120
0
101.25
233
240 (0)
57.12
Reasons 1
3
0
0.00
0
0 (0)
0.00
Reasons 2
4
0
0.00
0
0 (0)
0.00
Reasons 3
4
0
0.00
0
0 (0)
0.00
Reasons Total
120
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
Practicum 1
0
0
0.00
0
0 (0)
0.00
Practicum 2
0
0
0.00
0
0 (0)
0.00
Practicum 3
0
0
0.00
0
0 (0)
0.00
AWS100: Monday, April 28, 2025