Poultry - Weatherford College/Parker County Invitational

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Weatherford College/Parker County Invitational
Apr 01, 2025
Poultry

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 1	193	0	35.91	50	50 (7)	8.31
Placing Class 2	192	0	42.35	50	50 (47)	8.15
Placing Class 3	192	0	35.51	50	50 (44)	10.30
Placing Total	194	34	113.76	147	150 (0)	18.89
Reasons 1	1	0	0.00	0	0 (0)	0.00
Reasons 2	1	0	0.00	0	0 (0)	0.00
Carcass/Part Grading	194	18	34.13	50	50 (4)	6.89
Egg Interior Quality Grading	193	0	40.96	50	50 (11)	7.92
Egg Exterior Quality - Egg 1	194	0	5.86	10	10 (20)	2.72
Egg Exterior Quality - Egg 2	194	0	6.23	10	10 (63)	3.46
Egg Exterior Quality - Egg 3	194	0	6.27	10	10 (49)	3.34
Egg Exterior Quality - Egg 4	194	0	5.87	10	10 (64)	3.73
Egg Exterior Quality - Egg 5	194	0	7.20	10	10 (74)	2.82
Egg Exterior Quality - Egg 6	194	0	6.04	10	10 (30)	3.00
Egg Exterior Quality - Egg 7	194	0	4.99	10	10 (42)	2.97
Egg Exterior Quality - Egg 8	194	0	5.06	10	10 (12)	3.10
Egg Exterior Quality - Egg 9	194	0	9.43	10	10 (173)	1.77
Egg Exterior Quality - Egg 10	194	0	7.13	10	10 (61)	2.86
Egg Exterior Grading Total	194	0	36.37	50	50 (26)	11.78
Egg Exterior Factors Total	194	7	27.72	46	50 (0)	9.33
Egg Exterior Quality Total	194	10	64.08	96	100 (0)	19.24
Boneless - Product 1	194	0	3.04	5	5 (70)	1.74
Boneless - Product 2	194	0	4.70	5	5 (171)	0.90
Boneless - Product 3	194	0	3.09	5	5 (60)	1.59
Boneless - Product 4	194	0	4.21	5	5 (132)	1.29
Boneless - Product 5	194	0	4.45	5	5 (147)	1.04
Boneless - Product 6	194	0	3.92	5	5 (114)	1.44
Boneless - Product 7	194	0	2.03	5	5 (48)	1.74
Boneless - Product 8	194	0	3.02	5	5 (46)	1.41
Boneless - Product 9	194	0	2.29	5	5 (64)	1.93
Boneless - Product 10	194	0	4.09	5	5 (130)	1.42
Boneless Products Total	194	14	34.84	50	50 (7)	7.79
Bone-In - Product 1	194	0	3.74	5	5 (122)	1.76
Bone-In - Product 2	194	0	3.77	5	5 (120)	1.74
Bone-In - Product 3	194	0	2.95	5	5 (89)	2.09
Bone-In - Product 4	194	0	1.46	5	5 (29)	1.76
Bone-In - Product 5	194	0	1.56	5	5 (18)	1.57
Bone-In - Product 6	194	0	4.70	5	5 (175)	0.98
Bone-In - Product 7	194	0	2.27	5	5 (5)	1.19
Bone-In - Product 8	194	0	3.45	5	5 (101)	1.81
Bone-In - Product 9	194	0	3.13	5	5 (113)	2.27
Bone-In - Product 10	194	0	2.71	5	5 (70)	1.99
Bone-In Products Total	194	3	29.75	50	50 (2)	10.01
ID of Parts	194	0	26.31	50	50 (7)	13.98
Written Exam	194	16	49.24	84	120 (0)	13.42
Team Activity	0	0	0.00	0	0 (0)	0.00
Practicum 1	0	0	0.00	0	0 (0)	0.00
Practicum 2	0	0	0.00	0	0 (0)	0.00
Practicum 3	0	0	0.00	0	0 (0)	0.00

AWS100: Monday, April 28, 2025