Dairy/Non-Dairy - Identification
| 95 | 4 | 24.08 | 40 |
40 (3)
| 7.83 |
Dairy/Non-Dairy - Fat Content
| 89 | 0 | 4.73 | 10 |
10 (1)
| 2.19 |
Cheese Characteristics 1-5
| 8 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 8 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |