Utah FFA State CDEs
Apr 22, 2025
Meats Evaluation
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Pig Carcasses 102038.9850 50 (8) 7.29
Beef Carcasses 102037.6150 50 (12) 8.78
Retail Cuts 101039.4150 50 (20) 8.18
Wholesale Cuts 102041.1750 50 (23) 7.70
Placing Sum 1020157.17198 200 (0) 18.61
Questions on Placing Classes 101026.3245 50 (0) 9.51
Quality Grading 89024.6052 60 (0) 16.84
Yield Grading 98023.6549 60 (0) 10.94
Carcass Grading Total 102048.2599 120 (0) 24.93
Written Exam 102623.3350 60 (0) 7.38
Formulation Solution 2303.0810 10 (8) 4.87
Formulation Questions 26520.3840 40 (3) 11.66
Meat ID 1-5 102111.4933 35 (0) 7.08
Meat ID 6-10 102110.6935 35 (1) 6.75
Meat ID 11-15 102113.7331 35 (0) 7.26
Meat ID 16-20 102112.9735 35 (2) 7.07
Meat ID 21-25 10218.9135 35 (1) 5.34
Meat ID 26-30 102110.2731 35 (0) 6.76
Meat ID 31-35 500.000 0 (0) 0.00
Meat ID 36-40 100.000 0 (0) 0.00
Meat ID Sum 1022468.06195 210 (0) 35.91



AWS100: Friday, April 25, 2025