Class 1 - Placing Past Prod Hens
| 3 | 48 | 49.33 | 50 |
50 (2)
| 1.15 |
Class 2 - Reasons on class 1
| 0 | 0 | 0.00 | 0 |
50 (0)
| 0.00 |
Class 3 - Placing Past Prod hens
| 3 | 44 | 47.33 | 50 |
50 (1)
| 3.06 |
Class 5 - Carcass/Part Dressed broilers
| 3 | 43 | 44.00 | 45 |
50 (0)
| 1.00 |
Class 7 - Carcass/Part Parts grading
| 3 | 44 | 45.33 | 47 |
50 (0)
| 1.53 |
Class 8 - Interior Quality candling
| 3 | 44 | 46.00 | 48 |
50 (0)
| 2.00 |
Class 11 - Exterior Quality
| 3 | 71 | 71.67 | 72 |
75 (0)
| 0.58 |
Class 13 - Coating Defect
| 3 | 14 | 16.67 | 18 |
20 (0)
| 2.31 |
Class 13 - Cluster/Aggregate
| 3 | 14 | 18.00 | 20 |
20 (2)
| 3.46 |
Class 13 - Foreign Material
| 3 | 18 | 18.00 | 18 |
20 (0)
| 0.00 |