JudgingCard.com
Results
Events
Stats
OSU State 4-H Meat Judging Contest
Apr 26, 2025
Senior
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Beef Carcasses
10
8
39.80
50
50 (2)
12.42
Pork Hams
10
45
48.60
50
50 (6)
1.90
Pork Chops
10
48
48.00
48
50 (0)
0.00
Pork Carcasses
10
45
49.10
50
50 (8)
1.91
Beef Ribs
10
18
44.20
50
50 (3)
10.35
Beef Loins
10
45
48.20
50
50 (6)
2.35
Placing Sum
10
212
277.90
296
300 (0)
25.64
Questions on Placing Classes
0
0
0.00
0
0 (0)
0.00
Keep/Cull
0
0
0.00
0
0 (0)
0.00
Quality Grading
0
0
0.00
0
0 (0)
0.00
Yield Grading
0
0
0.00
0
0 (0)
0.00
Carcass Grading Total
10
0
0.00
0
0 (0)
0.00
Written Exam
1
0
0.00
0
0 (0)
0.00
Formulation Solution
0
0
0.00
0
0 (0)
0.00
Formulation Questions
0
0
0.00
0
0 (0)
0.00
Meat ID 1-5
10
13
35.40
50
50 (2)
14.34
Meat ID 6-10
10
11
34.10
50
50 (2)
13.47
Meat ID 11-15
10
27
39.80
50
50 (3)
9.35
Meat ID 16-20
10
21
40.90
50
50 (2)
11.77
Meat ID 21-25
10
14
35.90
50
50 (2)
11.69
Meat ID 26-30
10
24
37.90
50
50 (3)
9.85
Meat ID 31-35
1
0
0.00
0
0 (0)
0.00
Meat ID 36-40
0
0
0.00
0
0 (0)
0.00
Meat ID Sum
10
119
224.00
300
300 (1)
66.12
Beef Carcasses
10
25
36.70
46
50 (0)
6.33
Pork Hams
10
25
38.50
49
50 (0)
7.86
Pork Chops
10
25
36.30
47
50 (0)
7.18
Reasons Total
10
75
111.50
139
150 (0)
20.06
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
AWS100: Thursday, June 12, 2025