JudgingCard.com
Results
Events
Stats
OSU State 4-H Meat Judging Contest
Apr 26, 2025
Junior
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Beef Carcasses
23
16
33.04
50
50 (2)
12.68
Pork Hams
23
8
39.35
50
50 (8)
13.73
Pork Chops
22
0
39.65
50
50 (3)
12.62
Pork Carcasses
23
24
46.00
50
50 (13)
6.92
Beef Ribs
23
12
36.52
50
50 (3)
13.53
Beef Loins
23
0
42.57
50
50 (12)
13.07
Placing Sum
23
125
237.13
295
300 (0)
50.60
Questions on Placing Classes
23
0
19.78
35
50 (0)
10.17
Keep/Cull
1
0
0.00
0
0 (0)
0.00
Quality Grading
1
0
0.00
0
0 (0)
0.00
Yield Grading
1
0
0.00
0
0 (0)
0.00
Carcass Grading Total
23
0
0.00
0
0 (0)
0.00
Written Exam
3
0
0.00
0
0 (0)
0.00
Formulation Solution
0
0
0.00
0
0 (0)
0.00
Formulation Questions
1
0
0.00
0
0 (0)
0.00
Meat ID 1-5
23
2
15.17
42
45 (0)
9.30
Meat ID 6-10
23
7
13.96
24
45 (0)
5.38
Meat ID 11-15
23
2
19.70
28
45 (0)
6.74
Meat ID 16-20
23
2
17.48
45
45 (1)
9.88
Meat ID 21-25
23
2
13.83
35
45 (0)
9.74
Meat ID 26-30
23
2
17.65
41
45 (0)
10.41
Meat ID 31-35
3
0
0.00
0
0 (0)
0.00
Meat ID 36-40
1
0
0.00
0
0 (0)
0.00
Meat ID Sum
23
28
97.78
215
270 (0)
44.24
Reasons 1
1
0
0.00
0
0 (0)
0.00
Reasons 2
1
0
0.00
0
0 (0)
0.00
Reasons 3
1
0
0.00
0
0 (0)
0.00
Reasons Total
23
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
AWS100: Thursday, June 12, 2025