| 
                            Placing Class 1 - Past Production Hens
                            
                         | 41 | 23 | 34.95 | 50 | 
                            50 (2)
                         | 8.19 | 
		
			| 
                            Placing Class 2 - RTC  Carcasses
                            
                         | 41 | 22 | 45.66 | 50 | 
                            50 (18)
                         | 6.49 | 
		
			| 
                            Judge's Score Total - Oral Reasons
                            
                         | 41 | 40 | 75.02 | 95 | 
                            100 (0)
                         | 11.46 | 
		
			| 
                            Team Activity 1 - Broiler/Turkey Production
                            
                         | 10 | 20 | 92.00 | 170 | 
                            200 (0)
                         | 44.61 | 
		
			| 
                            Identification F #101-105
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 | 
		
			| 
                            Identification F #106-110
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 | 
		
			| 
                            Identification F #111-115
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 | 
		
			| 
                            Identification F #116-120
                            
                         | 0 | 0 | 0.00 | 0 | 
                            0 (0)
                         | 0.00 |