Beef Top Sirloin Steaks, Boneless
| 7 | 19 | 41.14 | 50 |
50 (2)
| 12.17 |
Questions on Placing Classes
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Reasons 1 - Beef Carcasses (JR, INT, SR)
| 1 | 0 | 4.29 | 30 |
50 (0)
| 0.00 |
Reasons 3 - Beef Shortloins (SR)
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Questions
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Keep/Cull
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Questions/Reasons Addition Factor
| 7 | 75 | 96.43 | 100 |
100 (6)
| 9.45 |