Beef Top Sirloin Steaks, Boneless
| 4 | 21 | 33.00 | 47 |
50 (0)
| 12.52 |
Questions on Placing Classes
| 1 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Reasons 1 - Beef Carcasses (JR, INT, SR)
| 3 | 0 | 22.00 | 30 |
50 (0)
| 1.15 |
Reasons 2 - Pork Loin Chops (INT, SR)
| 3 | 0 | 25.50 | 38 |
50 (0)
| 4.58 |
Reasons 3 - Beef Shortloins (SR)
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Questions
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Keep/Cull
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Questions/Reasons Addition Factor
| 0 | 0 | 0.00 | 0 |
100 (0)
| 0.00 |