District 9 Juniors-Meats - Multi-District Livestock Judging

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Multi-District Livestock Judging
May 03, 2025
District 9 Juniors-Meats

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 1 Pork Carcasses	2	17	30.50	44	50 (0)	19.09
Placing Class 2 Hams	2	47	48.50	50	50 (1)	2.12
Placing Class 3 Beef Carcasses	2	22	34.50	47	50 (0)	17.68
Placing Class 4 Beef Ribs	2	50	50.00	50	50 (2)	0.00
Placing Class 5 PH/T-Bone Steaks	2	43	46.50	50	50 (1)	4.95
Placing Class 6 Lamb Blade Chop	2	21	35.50	50	50 (1)	20.51
Placing Sum	2	200	245.50	291	300 (0)	64.35
Questions on Placing Classes	0	0	0.00	0	50 (0)	0.00
Keep/Cull	0	0	0.00	0	0 (0)	0.00
Quality Grading	0	0	0.00	0	0 (0)	0.00
Yield Grading	0	0	0.00	0	0 (0)	0.00
Carcass Grading Total	2	0	0.00	0	0 (0)	0.00
Written Exam	0	0	0.00	0	0 (0)	0.00
Formulation Solution	0	0	0.00	0	0 (0)	0.00
Formulation Questions	0	0	0.00	0	0 (0)	0.00
Meat ID 1-5	0	0	0.00	0	50 (0)	0.00
Meat ID 6-10	0	0	0.00	0	50 (0)	0.00
Meat ID 11-15	0	0	0.00	0	50 (0)	0.00
Meat ID 16-20	0	0	0.00	0	50 (0)	0.00
Meat ID 21-25	0	0	0.00	0	50 (0)	0.00
Meat ID 26-30	0	0	0.00	0	50 (0)	0.00
Meat ID 31-35	0	0	0.00	0	0 (0)	0.00
Meat ID 36-40	0	0	0.00	0	0 (0)	0.00
Meat ID Sum	2	0	0.00	0	300 (0)	0.00
Reasons 1 Hams Class	0	0	0.00	0	50 (0)	0.00
Reasons 2 Beef Carcasses	0	0	0.00	0	50 (0)	0.00
Reasons 3 PH/T-Bone Steaks	0	0	0.00	0	50 (0)	0.00
Reasons Total	2	0	0.00	0	150 (0)	0.00
Team Activity - Placing	0	0	0.00	0	0 (0)	0.00
Team Activity - Questions	0	0	0.00	0	0 (0)	0.00
Team Activity - Keep/Cull	0	0	0.00	0	0 (0)	0.00
Team Activity Total	2	0	0.00	0	0 (0)	0.00

AWS100: Monday, November 3, 2025