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Results
Events
Stats
Idaho State CDE
Jun 03, 2025
2025 Idaho FFA State Meat Evaluation
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Lamb Carcass
105
18
41.83
50
50 (20)
8.69
Beef Retail
105
19
47.30
50
50 (63)
5.49
Pork Retail
105
12
45.99
50
50 (56)
7.81
Pork Carcass
105
15
41.53
50
50 (19)
9.36
Beef Carcass
104
0
42.58
50
50 (41)
9.48
Placing Class 6
5
0
0.00
0
0 (0)
0.00
Placing Sum
105
136
219.24
250
250 (1)
27.90
Questions on Placing Classes
104
0
18.81
45
50 (0)
9.17
Keep/Cull
0
0
0.00
0
0 (0)
0.00
Quality Grading
102
0
19.82
30
30 (8)
8.76
Yield Grading
101
0
15.93
30
30 (1)
7.75
Carcass Grading Total
105
0
35.75
56
60 (0)
14.79
Written Exam
6
0
0.00
0
0 (0)
0.00
Formulation Solution
0
0
0.00
0
0 (0)
0.00
Formulation Questions
0
0
0.00
0
0 (0)
0.00
Meat ID 1-5
105
2
24.90
50
50 (14)
15.42
Meat ID 6-10
105
0
25.31
50
50 (13)
15.84
Meat ID 11-15
105
4
21.31
50
50 (6)
13.75
Meat ID 16-20
105
2
21.94
50
50 (5)
14.32
Meat ID 21-25
105
2
25.91
50
50 (12)
14.91
Meat ID 26-30
105
2
29.60
50
50 (23)
15.87
Meat ID 31-35
12
0
0.00
0
0 (0)
0.00
Meat ID 36-40
4
0
0.00
0
0 (0)
0.00
Meat ID Sum
105
26
148.98
300
300 (1)
84.06
Reasons 1
1
0
0.00
0
0 (0)
0.00
Reasons 2
0
0
0.00
0
0 (0)
0.00
Reasons 3
0
0
0.00
0
0 (0)
0.00
Reasons Total
105
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
Practicum 1
0
0
0.00
0
0 (0)
0.00
Practicum 2
0
0
0.00
0
0 (0)
0.00
Practicum 3
0
0
0.00
0
0 (0)
0.00
AWS100: Thursday, June 12, 2025