Part 1 - #1 1.1 Feed ID 1
| 13 | 0 | 1.85 | 2 |
2 (12)
| 0.55 |
Part 1 - #2 1.2 Feed ID 2
| 13 | 0 | 1.69 | 2 |
2 (11)
| 0.75 |
Part 1 - #3 1.3 Feed ID 3
| 13 | 0 | 1.69 | 2 |
2 (11)
| 0.75 |
Part 1 - #4 1.4 Feed ID 4
| 13 | 0 | 0.92 | 2 |
2 (6)
| 1.04 |
Part 1 - #5 1.5 Feed ID 5
| 13 | 0 | 1.08 | 2 |
2 (7)
| 1.04 |
Part 1 - #6 1.6 Feed ID 6
| 13 | 0 | 1.23 | 2 |
2 (8)
| 1.01 |
Part 1 - #7 1.7 Feed ID 7
| 13 | 0 | 0.77 | 2 |
2 (5)
| 1.01 |
Part 1 - #8 1.8 Nutrient Rank 1
| 13 | 0 | 0.85 | 2.75 |
2.75 (4)
| 1.32 |
Part 1 - #9 1.9 Nutrient Rank 2
| 13 | 0 | 0.85 | 2.75 |
2.75 (4)
| 1.32 |
Part 1 - #10 1.10 Nutrient Rank 3
| 13 | 0 | 0.85 | 2.75 |
2.75 (4)
| 1.32 |
Part 1 - #11 1.11 Nutrient Rank 4
| 13 | 0 | 1.27 | 2.75 |
2.75 (6)
| 1.43 |
Part 1 - #12
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #13
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #14
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #15
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #16
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #17
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #18
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #19
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #20
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #21
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #22
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #23
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #24
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #25
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #26
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #27
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 1 - #28 2.21 RECORD BOOK 1
| 13 | 0 | 1.46 | 2 |
2 (9)
| 0.88 |
Part 1 - #29 2.22 RECORD BOOK 2
| 13 | 0 | 1.23 | 2 |
2 (6)
| 0.83 |
Part 1 - #30 2.23 RECORD BOOK 3
| 13 | 0 | 1.46 | 2 |
2 (9)
| 0.88 |
Part 1 Total
| 13 | 8 | 17.19 | 27 |
31 (0)
| 5.01 |
Part 2 - #1 2.1 Species ID 1
| 13 | 0 | 0.69 | 0.75 |
0.75 (12)
| 0.21 |
Part 2 - #2 2.2 Species ID 2
| 13 | 0 | 0.58 | 0.75 |
0.75 (10)
| 0.33 |
Part 2 - #3 2.3 Species ID 3
| 13 | 0 | 0.58 | 0.75 |
0.75 (10)
| 0.33 |
Part 2 - #4 2.4 Species ID 4
| 13 | 0 | 0.63 | 0.75 |
0.75 (11)
| 0.28 |
Part 2 - #5 2.5 Retail ID 1
| 13 | 0 | 0.67 | 1.25 |
1.25 (7)
| 0.65 |
Part 2 - #6 2.6 Retail ID 2
| 13 | 0 | 0.67 | 1.25 |
1.25 (7)
| 0.65 |
Part 2 - #7 2.7 Retail ID 3
| 13 | 0 | 0.96 | 1.25 |
1.25 (10)
| 0.55 |
Part 2 - #8 2.8 Retail ID 4
| 13 | 0 | 0.19 | 1.25 |
1.25 (2)
| 0.47 |
Part 2 - #9 2.9 Retail ID 5
| 13 | 0 | 0.67 | 1.25 |
1.25 (7)
| 0.65 |
Part 2 - #10 2.10 Retail ID 6
| 13 | 0 | 0.67 | 1.25 |
1.25 (7)
| 0.65 |
Part 2 - #11 2.11 Retail ID 7
| 13 | 0 | 1.06 | 1.25 |
1.25 (11)
| 0.47 |
Part 2 - #12 2.12 Retail ID 8
| 13 | 0 | 0.87 | 1.25 |
1.25 (9)
| 0.60 |
Part 2 - #13 2.13 Meat Type ID 1
| 13 | 0 | 0.58 | 0.75 |
0.75 (10)
| 0.33 |
Part 2 - #14 2.14 Meat Type ID 2
| 13 | 0 | 0.46 | 0.75 |
0.75 (8)
| 0.38 |
Part 2 - #15 2.15 Meat Type ID 3
| 13 | 0 | 0.58 | 0.75 |
0.75 (10)
| 0.33 |
Part 2 - #16 2.16 Meat Type ID 4
| 13 | 0 | 0.29 | 0.75 |
0.75 (5)
| 0.38 |
Part 2 - #17 2.17 Meat Type ID 5
| 13 | 0 | 0.40 | 0.75 |
0.75 (7)
| 0.39 |
Part 2 - #18 2.18 Meat Type ID 6
| 13 | 0 | 0.35 | 0.75 |
0.75 (6)
| 0.39 |
Part 2 - #19 2.19 Meat Type ID 7
| 13 | 0 | 0.29 | 0.75 |
0.75 (5)
| 0.38 |
Part 2 - #20 2.20 Meat Type ID 8
| 13 | 0 | 0.63 | 0.75 |
0.75 (11)
| 0.28 |
Part 2 - #21
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #22
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #23
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #24
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #25
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #26
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #27
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #28
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #29
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 - #30
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 2 Total
| 13 | 7 | 11.83 | 19 |
19 (1)
| 3.75 |
Part 3 - #1 3.1 Environment 1
| 13 | 0 | 1.38 | 2 |
2 (9)
| 0.96 |
Part 3 - #2 3.2 Environment 2
| 13 | 2 | 2.00 | 2 |
2 (13)
| 0.00 |
Part 3 - #3 3.3 Environment 3
| 13 | 0 | 1.69 | 2 |
2 (11)
| 0.75 |
Part 3 - #4 3.4 Environment 4
| 13 | 0 | 1.54 | 2 |
2 (10)
| 0.88 |
Part 3 - #5 3.5 Environment 5
| 13 | 0 | 0.46 | 2 |
2 (3)
| 0.88 |
Part 3 - #6 3.6 Environment 6
| 13 | 0 | 0.92 | 2 |
2 (6)
| 1.04 |
Part 3 - #7 3.7 Environment 7
| 13 | 0 | 0.15 | 2 |
2 (1)
| 0.55 |
Part 3 - #8 3.8 Brooder 1
| 13 | 2.25 | 2.25 | 2.25 |
2.25 (13)
| 0.00 |
Part 3 - #9 3.9 Brooder 2
| 13 | 0 | 2.08 | 2.25 |
2.25 (12)
| 0.62 |
Part 3 - #10 3.10 Brooder 3
| 13 | 0 | 1.73 | 2.25 |
2.25 (10)
| 0.99 |
Part 3 - #11 3.11 Brooder 4
| 13 | 0 | 1.90 | 2.25 |
2.25 (11)
| 0.84 |
Part 3 - #12 3.12 Question
| 13 | 0 | 0.92 | 2 |
2 (6)
| 1.04 |
Part 3 - #13
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 3 - #14 4.1 Inspection 1
| 13 | 0 | 1.85 | 2 |
2 (12)
| 0.55 |
Part 3 - #15 4.2 Inspection 2
| 13 | 0 | 1.85 | 2 |
2 (12)
| 0.55 |
Part 3 - #16 4.3 Inspection 3
| 13 | 0 | 1.69 | 2 |
2 (11)
| 0.75 |
Part 3 - #17 4.4 Inspection 4
| 13 | 2 | 2.00 | 2 |
2 (13)
| 0.00 |
Part 3 - #18 4.5 Inspection 5
| 13 | 0 | 1.54 | 2 |
2 (10)
| 0.88 |
Part 3 - #19 4.6 Inspection 6
| 13 | 0 | 1.54 | 2 |
2 (10)
| 0.88 |
Part 3 - #20 4.7 Inspection 7
| 13 | 0 | 1.85 | 2 |
2 (12)
| 0.55 |
Part 3 - #21 4.8 Inspection 8
| 13 | 0 | 1.23 | 2 |
2 (8)
| 1.01 |
Part 3 - #22 4.9 Current Event
| 13 | 0 | 1.38 | 3 |
3 (6)
| 1.56 |
Part 3 - #23 4.10 Manure
| 13 | 0 | 3.69 | 6 |
6 (8)
| 3.04 |
Part 3 - #24
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 3 - #25
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 3 - #26
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 3 - #27
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 3 - #28
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 3 - #29
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 3 - #30
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Part 3 Total
| 13 | 22.5 | 35.65 | 44 |
50 (0)
| 6.55 |
Station 1
| 13 | 8 | 13.04 | 21 |
25 (0)
| 4.34 |
Station 2
| 13 | 11.25 | 15.98 | 24 |
25 (0)
| 4.38 |
Station 3
| 13 | 8.5 | 17.04 | 21 |
25 (0)
| 4.25 |
Station 4
| 13 | 10 | 18.62 | 25 |
25 (1)
| 4.56 |
OME Skillathon Placing
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
OME Showmanship Placing
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
OME Class Placing
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
OME Total
| 13 | 0 | 0.00 | 0 |
()
| 0.00 |