|
Dairy/Non-Dairy - Identification
| 60 | 0 | 27.39 | 60 |
60 (1)
| 12.84 |
|
Dairy/Non-Dairy - Fat Content
| 53 | 0 | 14.06 | 40 |
40 (1)
| 9.66 |
|
Cheese Characteristics 1-5
| 58 | 0 | 22.06 | 28 |
30 (0)
| 2.15 |
|
Cheese Characteristics 6-10
| 58 | 0 | 20.06 | 29 |
30 (0)
| 2.51 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |