MN Region VIII Meats, Soils, and Forestry CDEs
Nov 07, 2025
Region VIII Meats CDE
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 Beef Carcasses 41038.4850 50 (3) 10.25
Placing Class 2 Hog Carcasses 41035.2450 50 (2) 8.88
Placing Class 3 Sheep Carcasses 41030.1446 50 (0) 6.44
Placing Class 4 Pork Loins 422641.7650 50 (8) 6.72
Placing Class 5 Porterhouse 423446.6450 50 (18) 4.93
Placing Class 6 100.000 0 (0) 0.00
Placing Sum 42144192.26216 250 (0) 17.70
Questions Classes 1-5 Hogs 6-10 porterhouse 421022.0235 50 (0) 6.99
Keep/Cull 100.000 0 (0) 0.00
Quality Grading 40016.5036 40 (0) 8.89
Yield Grading 40010.6033 40 (0) 8.85
Carcass Grading Total 42027.1047 80 (0) 11.32
Written Exam 000.000 0 (0) 0.00
Formulation Solution 000.000 0 (0) 0.00
Formulation Questions 000.000 0 (0) 0.00
Meat ID 1-5 42311.0225 35 (0) 5.07
Meat ID 6-10 4239.6022 35 (0) 4.89
Meat ID 11-15 42615.1429 35 (0) 5.82
Meat ID 16-20 42210.4321 28 (0) 4.73
Meat ID 21-25 42614.7426 35 (0) 5.34
Meat ID 26-30 41011.4335 35 (1) 6.59
Meat ID 31-35 100.000 0 (0) 0.00
Meat ID 36-40 000.000 0 (0) 0.00
Meat ID Sum 424472.36143 203 (0) 24.99
Reasons 1 000.000 0 (0) 0.00
Reasons 2 000.000 0 (0) 0.00
Reasons 3 000.000 0 (0) 0.00
Reasons Total 4200.000 0 (0) 0.00
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 000.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 000.000 0 (0) 0.00
Practicum 1 000.000 0 (0) 0.00
Practicum 2 000.000 0 (0) 0.00
Practicum 3 000.000 0 (0) 0.00



AWS100: Thursday, December 18, 2025