Iowa 4-H Meat Judging Contest
Nov 08, 2025
Senior
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Beef Carcasses - Class 1 20045.4850 50 (12) 3.35
Pork Carcasses - Class 2 20041.7150 50 (11) 11.41
Pork Hams - Class 3 20046.1450 50 (17) 5.39
T-Bone Steaks - Class 4 212441.2950 50 (5) 8.49
Center Cut Ham Slices Retail - Class 5 212945.4850 50 (3) 4.79
Pork Rib Chops - Class 6 214649.2450 50 (16) 1.41
Placing Sum 21150269.33298 300 (0) 32.65
Written Exam 211426.2942 60 (0) 7.65
Meat ID 1-5 211022.4830 30 (2) 5.18
Meat ID 6-10 21620.7630 30 (2) 6.89
Meat ID 11-15 211221.5230 30 (1) 5.30
Meat ID 16-20 211218.6725 30 (0) 4.27
Meat ID 21-25 21619.3330 30 (1) 6.33
Meat ID 26-30 21617.7628 30 (0) 6.35
Meat ID Sum 2154120.52167 180 (0) 30.78



AWS100: Thursday, December 18, 2025