NW Greenhand Milk Quality - Kansas Northwest District Food Science & Milk Quality

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Kansas Northwest District Food Science & Milk Quality
Nov 12, 2025
NW Greenhand Milk Quality

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Exam A - Milk Production	114	6	17.82	34	60 (0)	6.04
Exam B - Milk Marketing	114	4	11.21	26	40 (0)	4.49
Problem Solving	108	0	30.00	65	85 (0)	16.55
Dairy/Non-Dairy - Identification	113	0	8.74	24	30 (0)	7.08
Dairy/Non-Dairy - Fat Content	110	0	3.89	20	20 (1)	4.25
Cheese Identification	114	0	4.46	16	20 (0)	3.83
Cheese Characteristics 1-5	108	0	16.04	23	30 (0)	2.24
Cheese Characteristics 6-10	108	0	0.00	0	0 (0)	0.00
Milk Flavor - Defects	114	0	8.74	30	30 (1)	7.01
Milk Flavor - Scores	103	0	10.65	26	30 (0)	6.03
CMT	104	0	20.32	32	32 (2)	3.92
Natural/Imitation ID	36	0	0.00	0	0 (0)	0.00
Online Exam Score	0	0	0.00	0	0 (0)	0.00
Team Activity - Accuracy	0	0	0.00	0	0 (0)	0.00
Team Activity - Comments	0	0	0.00	0	0 (0)	0.00
Team Activity - Presentation	0	0	0.00	0	0 (0)	0.00
Team Activity - Teamwork	0	0	0.00	0	0 (0)	0.00
Team Activity - Total	0	0	0.00	0	(0)	0.00

AWS100: Thursday, December 18, 2025