|
Dairy/Non-Dairy - Identification
| 28 | 0 | 6.86 | 18 |
30 (0)
| 6.68 |
|
Dairy/Non-Dairy - Fat Content
| 26 | 0 | 2.71 | 8 |
20 (0)
| 3.11 |
|
Cheese Characteristics 1-5
| 25 | 0 | 15.25 | 23 |
30 (0)
| 2.60 |
|
Cheese Characteristics 6-10
| 25 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |