|
Dairy/Non-Dairy - Identification
| 52 | 0 | 52.50 | 100 |
100 (2)
| 24.16 |
|
Dairy/Non-Dairy - Fat Content
| 4 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 1-5
| 2 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 2 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |