JudgingCard.com
Results
Events
Stats
Minnesota Region 4: Forest Lake
Dec 04, 2025
Milk Quality & Products
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Exam A - Milk Production
50
6
22.92
46
60 (0)
8.30
Exam B - Milk Marketing
50
8
21.60
40
60 (0)
7.98
Problem Solving
50
10
26.30
55
60 (0)
10.68
Dairy/Non-Dairy - Identification
50
0
27.84
54
60 (0)
12.35
Dairy/Non-Dairy - Fat Content
50
0
9.68
32
40 (0)
7.67
Cheese Identification
50
0
15.84
32
40 (0)
7.49
Cheese Characteristics 1-5
50
13
20.96
28
30 (0)
3.31
Cheese Characteristics 6-10
50
14
20.12
28
30 (0)
2.96
Milk Flavor - Defects
50
0
16.44
42
60 (0)
10.06
Milk Flavor - Scores
50
19
30.94
45
60 (0)
6.42
CMT
49
0
19.84
32
32 (1)
3.80
Natural/Imitation ID
4
0
0.00
0
0 (0)
0.00
Online Exam Score
0
0
0.00
0
0 (0)
0.00
AWS100: Thursday, December 18, 2025