The ScanMan

Ohio FFA Food Science Technology CDE
Jan 24, 2026
2026 Ohio FFA Food Science
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Math Practicum 87013.2825 25 (21) 9.23
Online Exam 873262.0790 100 (0) 12.92
Aroma ID 87310.9015 15 (23) 3.43
Triangle Tests 87514.4320 20 (19) 3.92
Sensory Evaluation Total 871325.3235 35 (2) 5.22
Customer Inquiry 87612.1015 15 (23) 2.40
Customer Inquiry 86010.1715 15 (8) 2.93
Customer Inquiry Total 87622.2830 30 (2) 4.57
Food Safety/Sanitation 871022.4125 25 (53) 3.65
Food Analysis 871522.1825 25 (42) 2.92
Food Safety & Quality Total 873044.6050 50 (27) 4.84
Practicum Total 8765105.47131 140 (0) 15.53
Qu. #1 Formulation 20030.8040 40 (9) 11.66
Qu. #2 Formulation Content, Why if Rancid 2003.6015 15 (1) 4.89
Qu. #3 Marketing, product, packaging 2059.0510 10 (15) 1.88
Qu. #4 Brand Name 201010.0010 10 (20) 0.00
Qu. #5 Nutritional benefits 202635.3036 36 (18) 2.36
Qu. #6 Criteria met by product 2006.5020 20 (1) 5.64
Qu. #7 Quality Standards & testing 20012.0525 25 (3) 9.28
Qu. #8 Shelf life 2004.3010 10 (2) 3.34
Qu. #9 Allergens 20016.1025 30 (0) 6.56
Qu. #10 Pathogens 2005.9010 10 (8) 4.10
Qu. #11 H.A.R.P.C. 2006.9515 15 (3) 6.03
Qu. #12 Processing steps 201024.4540 40 (2) 9.42
Qu. #13 Piece of equipment needed to make product 2002.555 5 (10) 2.52
Qu. #14 Type of Packaging 20412.5514 14 (15) 2.80
Qu. #15 Costs 20015.1020 20 (9) 6.57
Qu. #16a Label 201529.8040 40 (3) 7.94
Qu. #16b Nutrition Facts/Ingredients 201045.0560 60 (1) 14.10
Product Development Total 20129270.05343 400 (0) 60.13


AWS100: Friday, March 20, 2026