|
Dairy/Non-Dairy - Identification
| 57 | 12 | 42.74 | 60 |
60 (8)
| 12.53 |
|
Dairy/Non-Dairy - Fat Content
| 56 | 0 | 21.40 | 40 |
40 (1)
| 11.00 |
|
Cheese Characteristics 1-5
| 7 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 7 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |