|
Dairy/Non-Dairy - Identification
| 71 | 0 | 18.94 | 40 |
40 (2)
| 7.33 |
|
Dairy/Non-Dairy - Fat Content
| 68 | 0 | 4.49 | 10 |
10 (2)
| 2.34 |
|
Cheese Characteristics 1-5
| 9 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 9 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |