|
Dairy/Non-Dairy - Identification
| 9 | 30 | 38.00 | 54 |
60 (0)
| 8.49 |
|
Dairy/Non-Dairy - Fat Content
| 9 | 4 | 14.22 | 24 |
40 (0)
| 6.36 |
|
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |