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Indiana Area 2 MQ&P & Meats
Feb 03, 2026
Meats Seniors
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Placing Class 1
19
0
37.20
50
50 (1)
5.67
Placing Class 2
18
0
21.65
47
50 (0)
10.52
Placing Class 3
3
0
0.00
0
0 (0)
0.00
Placing Class 4
3
0
0.00
0
0 (0)
0.00
Placing Class 5
0
0
0.00
0
0 (0)
0.00
Placing Class 6
0
0
0.00
0
0 (0)
0.00
Placing Sum
20
0
58.85
92
100 (0)
12.52
Questions on Placing Classes
18
0
17.00
25
30 (0)
4.39
Keep/Cull
0
0
0.00
0
0 (0)
0.00
Quality Grading
18
0
8.10
24
32 (0)
7.43
Yield Grading
0
0
0.00
0
0 (0)
0.00
Carcass Grading Total
20
0
8.10
24
32 (0)
7.43
Written Exam
20
16
34.00
64
80 (0)
11.50
Formulation Solution
5
0
0.00
0
0 (0)
0.00
Formulation Questions
18
0
6.75
15
25 (0)
4.29
Meat ID 1-5
20
4
9.85
18
30 (0)
4.26
Meat ID 6-10
20
4
8.30
17
30 (0)
3.16
Meat ID 11-15
20
5
11.90
21
30 (0)
3.82
Meat ID 16-20
20
5
12.30
24
30 (0)
5.13
Meat ID 21-25
20
3
14.95
24
30 (0)
5.27
Meat ID 26-30
20
1
6.80
15
30 (0)
3.62
Meat ID 31-35
20
4
10.50
19
30 (0)
3.33
Meat ID 36-40
20
4
12.40
24
30 (0)
5.20
Meat ID Sum
20
58
87.00
147
240 (0)
22.62
Reasons 1
0
0
0.00
0
0 (0)
0.00
Reasons 2
0
0
0.00
0
0 (0)
0.00
Reasons 3
0
0
0.00
0
0 (0)
0.00
Reasons Total
20
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
AWS100: Saturday, March 21, 2026