Minnesota Region 4: Milaca
Feb 03, 2026
Meat Evaluation
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 442133.9550 50 (1) 8.37
Placing Class 2 442036.4350 50 (1) 8.34
Placing Class 3 442334.1850 50 (1) 8.55
Placing Sum 4481104.57129 150 (0) 13.01
Quality Grading 44016.3036 40 (0) 9.23
Yield Grading 44013.8631 40 (0) 8.87
Carcass Grading Total 44030.1664 80 (0) 13.07
Meat ID 1-5 44314.2532 35 (0) 7.56
Meat ID 6-10 44217.5926 35 (0) 6.01
Meat ID 11-15 44214.3625 35 (0) 5.09
Meat ID 16-20 44412.7328 35 (0) 6.50
Meat ID 21-25 4408.8923 35 (0) 6.08
Meat ID 26-30 44311.3024 35 (0) 5.75
Meat ID Sum 442579.11157 210 (0) 31.30



AWS100: Friday, March 20, 2026