|
Dairy/Non-Dairy - Identification
| 7 | 30 | 38.57 | 48 |
60 (0)
| 6.80 |
|
Dairy/Non-Dairy - Fat Content
| 7 | 4 | 17.71 | 24 |
40 (0)
| 6.47 |
|
Cheese Characteristics 1-5
| 7 | 16 | 21.00 | 24 |
30 (0)
| 2.52 |
|
Cheese Characteristics 6-10
| 7 | 15 | 19.43 | 26 |
30 (0)
| 3.78 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |