|
Dairy/Non-Dairy - Identification
| 29 | 0 | 32.60 | 54 |
60 (0)
| 9.68 |
|
Dairy/Non-Dairy - Fat Content
| 29 | 0 | 15.07 | 40 |
40 (1)
| 9.58 |
|
Cheese Characteristics 1-5
| 29 | 0 | 18.83 | 24 |
30 (0)
| 2.13 |
|
Cheese Characteristics 6-10
| 29 | 0 | 18.43 | 28 |
30 (0)
| 2.56 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |