|
Dairy/Non-Dairy - Identification
| 7 | 20 | 32.00 | 40 |
40 (1)
| 6.53 |
|
Dairy/Non-Dairy - Fat Content
| 7 | 6 | 7.71 | 9 |
10 (0)
| 0.95 |
|
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |