2026 DE Meat Evaluation - Delaware State FFA Convention

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Delaware State FFA Convention
Mar 25, 2026
2026 DE Meat Evaluation

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Pork Loin Chop	24	38	47.71	50	50 (6)	3.04
Ribeye Steak-Boneless	23	0	44.38	50	50 (4)	3.15
Pork Carcass Questions	24	0	31.42	49	50 (0)	7.52
Beef Carcass	24	32	41.04	50	50 (2)	7.62
Placing Total	24	81	164.54	194	200 (0)	21.42
Questions on Placing Classes	24	0	7.29	20	25 (0)	5.10
Keep/Cull	0	0	0.00	0	0 (0)	0.00
carcass Grading Total	24	0	7.29	20	28 (0)	5.10
Written Exam	24	16	37.33	50	50 (4)	11.83
Formulation Solution	0	0	0.00	0	0 (0)	0.00
Formulation Questions	0	0	0.00	0	0 (0)	0.00
Meat ID 1-5	24	4	11.75	21	28 (0)	5.18
Meat ID 6-10	24	2	10.42	22	35 (0)	4.97
Meat ID 11-15	24	2	15.38	26	35 (0)	5.21
Meat ID 16-20	24	8	18.13	27	35 (0)	5.24
Meat ID 21-25	24	7	22.50	31	35 (0)	6.51
Meat ID 26-30	24	3	20.08	29	35 (0)	6.47
Meat ID Sum	24	65	135.58	199	353 (0)	34.79

AWS100: Friday, March 20, 2026