|
Dairy/Non-Dairy - Identification
| 223 | 0 | 21.88 | 40 |
40 (12)
| 10.27 |
|
Dairy/Non-Dairy - Fat Content
| 219 | 0 | 5.14 | 10 |
10 (10)
| 2.44 |
|
Cheese Characteristics 1-5
| 18 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 18 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |