|
Dairy/Non-Dairy - Identification
| 8 | 6 | 16.50 | 24 |
30 (0)
| 6.21 |
|
Dairy/Non-Dairy - Fat Content
| 8 | 0 | 4.50 | 12 |
20 (0)
| 4.50 |
|
Cheese Characteristics 1-5
| 8 | 14 | 18.63 | 26 |
30 (0)
| 3.93 |
|
Cheese Characteristics 6-10
| 8 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |