|
Dairy/Non-Dairy - Identification
| 29 | 4 | 22.90 | 40 |
40 (2)
| 9.73 |
|
Dairy/Non-Dairy - Fat Content
| 28 | 0 | 4.00 | 9 |
10 (0)
| 2.74 |
|
Cheese Characteristics 1-5
| 7 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Cheese Characteristics 6-10
| 7 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |