|
Placing 2R - Beef Short Loins
| 17 | 0 | 45.83 | 50 |
50 (12)
| 2.90 |
|
Placing 4R - Pork Fresh Loins
| 17 | 0 | 45.67 | 50 |
50 (6)
| 1.90 |
|
Placing 5R - Pork Fresh Hams
| 17 | 0 | 44.67 | 50 |
50 (4)
| 1.72 |
|
Placing 6 - Beef Carc. VBP
| 17 | 0 | 46.89 | 50 |
50 (15)
| 1.00 |
|
Placing 8 - Center Cut Ham Slices
| 17 | 0 | 45.11 | 50 |
50 (5)
| 2.61 |
|
Placing 10 - Shank Portion Hams
| 17 | 0 | 42.17 | 50 |
50 (4)
| 5.86 |