|
Dairy/Non-Dairy - Identification
| 37 | 12 | 28.70 | 54 |
60 (0)
| 12.26 |
|
Dairy/Non-Dairy - Fat Content
| 37 | 0 | 12.86 | 40 |
40 (1)
| 9.29 |
|
Cheese Characteristics 1-5
| 37 | 13 | 20.84 | 27 |
30 (0)
| 3.56 |
|
Cheese Characteristics 6-10
| 37 | 11 | 15.70 | 21 |
30 (0)
| 2.25 |
|
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |